Canape (resep mama)

bikin canapé[ roti/baguette]:

mayonais [klo manis pedas + saus tomat saus sambal] aduk dg tuna [boleh dari kaleng] ato salmon matang.

beri rajangan halus poivrons, timun. salt pepper

taruh diatas pot roti . roti di toast dulu dg disapu olive oil dikit. boleh di oven grill sbentar ato di wajan aja, dibalik. ini sebelum ditumpangi isi ya

Bisa juga atsnya diberi campuran mayo dan kuning telur, tancapi 1 udang rebus

Bisa jga ditumpangi 1 udang whisky dg banyak onion wkt menumis.

canapé crabe[kaleng, ditus]

Tumis 2T mentega, 1/2 onion, 1/2 poivrons vert. lalu + crabe 120 gr, 3T saus tomat, 1t Worchester sause, 1t bubuk cilli. 50 gr keju parut

ditaruh diatar roti, trus di grill

top nih dah bikin bbrp kali.  selamat makan :)

Choco Mug Cake

5 Minutes Choco Mug Cake


You need :
4 tablespoons flour
4 tablespoons sugar
2 tablespoons cocoa powder
1 egg
3 tablespoons milk
3 tablespoons oil
3 tablespoons chocolate chips (optional)
A small splash of vanilla extract
1 microwave-safe mug

How-to :
Add dry ingredients to mug, and mix well.
Add the egg and mix thoroughly before pouring in the milk and oil in. Keep mixing.
Add the optional chocolate chips next (who makes that an option!) and vanilla extract, and mix again. (1)
Put your mug in the micro wave and cook for three minutes at1000watts (or Max or High, depends on the microwave).
The cake will rise over the top of the mug, but don't be alarmed! (2)
Allow it to cool a little, and tip out onto a plate if desired. (3)

EAT ! (this can serve two if you want to)

Dim Sum Siew May

dim sum siu may


- 500 gr udang cincang
- 300 gr daging cincang
- daun bawang cincang
- kecap asin, minyak wijen, kecap ikan dikit
- parutan bawang putih + jahe dikit
- lada + garem
- tepung 3-4 sdm
- kulit pangsit

uleni semua bahan, bungkus di lembaran daun pangsit
(jangan ketutup rapet) terus kukus deh kayak gini
fanny

alternatif slesta:
pake fish paste, jadi siomay beneran deh. makan pake bumbu kacang. trus kadang bisa digoreng aja, taro di tahu juga, goreng, jadi batagor.
tp krn di sg gampang dpt ikan tenggiri, gue pk ikan tenggiri yg udah diancurin kasih bumbu & tepung terigu + tepung kanji (tapioca).
kalo bumbu kacang mah gampang! kalo disana susah dapetin kacang tanah, bikin yg instant aja pk peanut
butter. pilih yg smooth ya jangan yg chunky. trus campur pk bawang merah/onion + bawang putih + cabe
rawit (kalo mau pedes) dialuskan trus campur ama peanut butternya di mix pk air panas. ksh kecap manis dikit kalo ada juga boleh.